Light Bites
Selection of marinated olives (V/GF) |
|
2.50 |
Country breads (V) |
|
4.00 |
Sweet potato & coriander soup with crusty bread |
|
6.50 |
Charcuterie Sharing Board – Cured Italian meats, homemade chutney, pickles and country bread (GF option) |
7.50 |
15.00 |
Cheese board with Artisan British & French cheeses served with pear chutney & sourdough |
8.95 |
15.50 |
Triple stacked club sandwich, smoked bacon, chicken, mayo, lettuce, tomato, and chips |
|
10.00 |
Starters
Smoked mackerel pate with pickled cucumber |
|
7.00 |
Mussels with coconut, lemon grass and ginger cream sauce |
|
6.50 |
Smoked ham hock roulade with celeriac remoulade |
|
8.50 |
Herb crusted Goat’s cheese, pickled & pureè heritage beetroots, orange & rocket (V) |
|
8.50 |
Roasted Pigeon breast, butternut squash, blackberry & burnt butter sauce |
|
8.00 |
Mains
Trouble House Burger (8 oz steak burger with caramelised onions, smoked streaky bacon, red Leicester cheese and truffle oil parmesan chips) (GF option) |
|
15.00 |
Beer battered fish and chips with tartare sauce and garden peas |
|
15.50 |
Home cooked ham, egg and chips with garden peas |
|
13.50 |
Orzo Pasta, lemon butter, roasted red peppers, sweet & sour red onions (optional parmesan cheese) (V) |
|
13.50 |
Roasted loin of cod with heirloom tomatoes and courgette, finished with Ratte potatoes and a lemon and caper butter sauce (GF) |
|
17.00 |
8oz Flat iron steak, tomato & field mushroom garnish, chunky chips, and a peppercorn sauce |
|
17.00 |
Sides
Chunky Chips |
3.95 |
New Potatoes |
3.50 |
House Salad |
4.50 |
Market Vegetables |
3.50 |
Desserts
Sticky Toffee pudding, lemon curd, clotted cream, toasted pecan nuts & toffee sauce |
|
7.50 |
Flourless chocolate cake with pistachio cream |
|
6.50 |
Crème caramel with golden raisins, crispy thyme and pine nuts. |
|
7.00 |
Artisan cheese selection: |
|
4.50 |
Shropshire Blue; Cashel Blue; Cornish Yarg; Keen’s unpasteurised vintage cheddar – all 60g |
|
3.50 each |
Winstones ice cream tubs : salted caramel, chocolate, strawberry, vanilla, mint choc chip, blackberry or honey and ginger |
|
4.50 |
Affogato – Italian style dessert with vanilla ice cream and espresso coffee |
|
6.00 |
Please let us know of any special dietary requirements when placing your order. Please note dishes are subject to availability & may change to the menu listed.
Closed (Sorry)
10:30am - 3:30pm
10:30am - 3:30pm
10:30am - 3:30pm
6:00pm - 10:00pm *
10:30am - 3:30pm
6:00pm - 10:00pm *
9:30am - 11:30am
11:30am - 3:00pm
6:00pm - 10:00pm *
12pm - 4.30pm
Coffee & cakes served from 10:30 am Tuesday -Friday
Open for Breakfast, coffee and cakes from 9:30am Saturday
Licensed bar from 11am
For food service & kitchen opening hours please check the menu pages
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