Sample Dinner menu -Served Thursday, Friday & Saturday 7 - 9pm

    Updated August 2020

    Light Bites

    Selection of marinated olives (V/GF)

     

    2.50

    Country breads (V)

     

    4.00

    Charcuterie Sharing Board - Cured Italian meats, homemade chutney, pickles and country bread  (GF option)

    7.50

    15.00

    Starters

    Crayfish and mango salad with a lime dressing (GF)

    8.50

    12.50

    Chicken liver pate with homemade pear chutney and sourdough bread   (GF option)    

     

    7.50

    Mussels cooked in local beer with smoked pancetta

    8.50

    13.50

    Goat’s cheese with a pear and tomato salad served with herb croutons.     (V / GF)

    8.50

    13.50

    Mains

    Trouble House Burger (8 oz steak burger with caramelised onions, smoked streaky bacon, red Leicester cheese and truffle oil parmesan chips) (GF option)

     

    15.00

    Beer battered fish and chips with tartare sauce and garden peas

     

    14.50

    Roasted aubergine and tomato terrine spiced with cumin and served with a herb salad (V / GF)

     

    13.50

    Roasted loin of cod with heirloom tomatoes and courgette, finished with Ratte potatoes and a lemon and caper butter sauce (GF)

     

    17.00

    8oz dry aged Bavette steak with chunky chips and rocket salad (GF)

     

    15.50

    Sides

    Chunky Chips

     

    3.95

    New Potatoes

     

    3.50

    Market Vegetables

     

    3.50

    House Salad

     

    4.50

    Desserts

    Marinated English strawberries in basil and lime finished with French cream

     

    6.00

    Flourless chocolate cake with pistachio cream

     

    6.50

    English cherry and strawberry mess

     

    7.00

    Artisan Cheese Selection:

     

    4.50

    Shropshire Blue; Cashel Blue; Cornish Yarg; Keen’s unpasteurised vintage cheddar - all 60g

     

    3.50  each

    Dolcetti Ice Cream / Sorbet – Selection of flavours

    4.50   2 scoops

    5.50       3 scoops

    Affogato – Italian style dessert with vanilla ice cream and espresso coffee

     

    6.00

    Please let us know of any allergies and special dietary requirements when placing your order


    Please let us know of any special dietary requirements when placing your order. Please note dishes are subject to availability & may change to the menu listed.

    Contact Us

    Opening Hours

    • Mon:

      Closed (Sorry)

    • Tue:

      11am - 5pm

    • Wed:

      11am - 5pm

    • Thu:

      11am - 5pm
      6pm - 11pm

    • Fri:

      11am - 5pm
      6pm  - 11pm

    • Sat:

      9am - 5pm
      6pm - 11pm

    • Sun:

      12pm - 4.30pm

    • Coffee & cakes served from 11am Tuesday -Saturday

      Licensed bar from 11am

      For food service & kitchen opening hours please check the menu pages

    Address

    London Road
    Tetbury
    Gloucestershire
    GL8 8SG

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