3DTour

 

Sunday Lunch Menu


Starters & light Meals


Bowl of marinated olives  GF V

 

3.50

Trouble House charcuterie board  GF 

 

8.00

Goulash soup with sour cream & crusty bread

 

5.95

Homemade fish cake with tartare sauce & mixed leaves

 

6.50

Coronation chicken with balsamic beetroot salad & granary toast

 

7.50

Tempura calamari with rocket salad & chilli & coriander dip

 

7.50

 


Salads


Goats cheese salad with rocket, figs, grilled rosemary focaccia & balsamic dressing GF V

Smoked duck salad with caramelised walnuts & pears, with blue cheese dressing GF 

 

11.95

12.95

 


Main Courses


Roast rump of beef with Yorkshire pudding, roast potatoes with seasonal vegetables & horseradish cream

 

14.95

Roast pork loin with Yorkshire pudding, roast potatoes with seasonal vegetables, apple sauce & crackling

 

13.95

Beer battered fish & chips, crushed peas & tartare sauce

 

13.50

Trouble House beef burger with chips, tomato, gherkins, coleslaw & gem lettuce
Add cheese or bacon for £1

 

11.50

Quiche of the day with salad leaves

 

10.50

Wild mushroom risotto with truffle oil topped with crispy kale & Parmesan GF V

 

14.00

Chicken Kiev with fresh herb butter, spring coleslaw & chips

 

13.75

Tagliatelle with tomato & basil sauce, roasted vegetables, rocket & Parmesan V

 

13.50

 


Desserts


Warm chocolate brownie with chocolate ganache & vanilla ice cream 6.75
Tunisian orange & almond cake, citrus syrup & yoghurt ice cream 6.75
Sticky toffee pudding with butterscotch pecan sauce & vanilla ice cream 6.75
Vanilla panna cotta with apricot compote & short bread biscuit  6.75
Apple frangipane tart with clotted cream or vanilla ice cream 6.75
Heavenly lemon cheesecake on a ginger crust    6.75
Treacle tart with clotted cream, ice cream or custard 6.75
Selection of cheeses with biscuits & homemade chutney  7.75
Selection of locally made ice creams& sorbets (3 scoops)  5.75

 


Children's Menu


Small portion of roast beef or pork

 

7.25

Penne pasta with homemade tomato sauce

 

4.50

Chicken goujons in a mini bun with chips

 

5.75

Cod goujons in a mini bun with chips

 

6.50

 


Sides all 3.50


Buttered new potatoes or roast potatoes

   

Bowl of chips

   

Bowl of seasonal vegetables

   

Dressed mixed leaves

   

Garlic bread

   

 Please let us know of any special dietary requirements when placing your order

 


Opening Hours

Tuesday to Thursday 9am -5pm

Breakfast served 9am -11am, lunch served 12pm-3pm
Coffee, tea & cakes served all day, 9am -5pm

Fridays and Saturdays 9am-5PM,  7PM -11pm

Breakfast served 9am -11am, lunch served 12pm-3pm
Dinner menu served from 7pm – 9pm

Sundays – 12pm - 3pm

Lunch served 12pm-3pm

 

 

Coffee,tea & drinks all day.
Licensed bar from 11am

 

 


London Road, Tetbury, GL8 8SG

Telephone .: 01666 502206

contact us