3DTour

Dinner Menu


Starters   


Bowl of marinated olives

2.95

Trouble House charcuterie board with pickles & focaccia

8.00

Goulash soup with sour cream

5.95

Double baked smoked cheese soufflé with chive sauce & salad leaves (V)

7.75

Duck confit salad, with roasted vegetables, quinoa, rocket & honey mustard dressing

7.95

Salmon tartare with soft boiled quails egg with gherkins, capers & granary toast

8.95

 


Main Courses


Cod loin with herb & lemon grass crust, turmeric rice, samphire, white wine sauce

19.95

Lamb rump with spiced red cabbage, dauphinoise potatoes & minted redcurrant jelly

18.50

Chicken filo parcel with girolle mushrooms, savoy cabbage, new potatoes

& tarragon sauce

16.95

Bavette steak with green pepper sauce, portobello mushrooms, rocket &

fresh horseradish salad & chips

18.50

Ribeye steak with béarnaise sauce, chips & mixed leaf salad

20.95

Wild mushroom risotto topped with crispy kale (V)

14.50

Slow cooked Ox Cheek in Uley ale with creamy mash & winter greens

17.95

 


Desserts


Raspberry & blueberry frangipane tart with clotted cream or ice cream

6.50

Dark chocolate brownie with homemade salted caramel ice cream

6.50

Crème caramel with mixed berries

6.50

Sticky toffee pudding with butterscotch pecan sauce & vanilla ice cream

6.50

Selection of cheeses with biscuits & homemade chutney

7.50

Selection of locally made ice creams & sorbets (3 scoops)

5.75

 

 

Opening Hours

Tuesday to Thursday 9am -5pm

Breakfast served 9am -11am, lunch served 12pm-3pm
Coffee, tea & cakes served all day, 9am -5pm

Fridays and Saturdays 9am -11pm

Breakfast served 9am -11am, lunch served 12pm-3pm
Dinner menu served from 7pm – 9pm

Sundays – 12pm - 3pm

Lunch served 12pm-3pm

 

 

Coffee,tea & drinks all day.
Licensed bar from 11am

 

 


London Road, Tetbury, GL8 8SG

Telephone .: 01666 502206

contact us